Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chana chat. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chana chaat is a tasty, tangy and easy chaat snack made from white chickpeas (chana or chole), spice powders, onions, tomatoes and lemon. It can be made very quickly if you have canned chickpeas or leftover boiled chana. If using canned chickpeas, then you just need to mix the spices, onions, tomatoes et all and savor the chana chaat. Chana chaat makes a wonderful breakfast, a mid-morning snack or an after school snack too.
Chana chat is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chana chat is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have chana chat using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chana chat:
- Prepare half kg boil chane
- Make ready 2 medium onion chopped
- Take hara dhaniya chopped
- Take hari mirchen chopped
- Prepare half cup immli
- Prepare 1 tbs lal mirch
- Prepare namak as to taste
- Make ready boil aloo
Chana chaat ingredients Traditionally Indian chaat recipes are high on spices as well as chutney. In this chana chaat, I skipped tamarind chutney which is sweet and sour in taste. This time when I was making aloo chana chaat, I replaced it with honey and fresh lime juice and that makes it so much healthier and lighter in taste. Chana chaat is a tangy and flavourful chickpea salad from India that is very popular amongst vegetarians and those who like a bit of spice.
Steps to make Chana chat:
- Boil channon men namak dalen immli ki chutney dalen mix karen lal mirch chopped onion chopped hari mirchen dalen mix karen
- Dahi ki chutney banen dahi men chopped hari mirchen or hara dhaniya dal ke mix karen
- Dahi ki chutney tayar he wo mix karen papri dalen chanachat tayar hen. Ramadan ki special chat š
This time when I was making aloo chana chaat, I replaced it with honey and fresh lime juice and that makes it so much healthier and lighter in taste. Chana chaat is a tangy and flavourful chickpea salad from India that is very popular amongst vegetarians and those who like a bit of spice. It's an excellent way to lose a couple of pounds if you have this healthy salad for lunch or dinner. It is made up of vegetables, including potatoes. Chana Chaat - a classic Indian street-side snack that is easy to make and tastes extremely delicious.
So that’s going to wrap it up with this exceptional food chana chat recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!