Spinach fritters chat
Spinach fritters chat

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spinach fritters chat. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spinach fritters chat is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spinach fritters chat is something that I’ve loved my entire life. They are fine and they look wonderful.

the recipe for palak chaat is extremely simple, yet some simple and easy tips to make it perfect. firstly, try to use fresh and moisture free palak or spinach leaves for deep frying the fritter. in addition, try to use a flat and medium-sized leaf so that it can attain a flat shape. secondly, if you are assembling the chaat recipe later, you can store these fritters in a preheated oven for. Palak Patta Chaat is a spicy tangy chaat and is a specialty of North India, especially Delhi, wherein crispy crunchy spinach fritters are drizzled with yogurt, green chutney, sweet n sour chutney, vermicelli. Like any other fritters, spinach leaves are dipped in gram flour batter and then fried. The only flipside in this chaat recipe is that spinach pakora (fritters) are fried.

To begin with this recipe, we must prepare a few components. You can cook spinach fritters chat using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spinach fritters chat:
  1. Take 1 cup gram flour
  2. Get 10-12 spinach leaves
  3. Get 2 tbsp rice flour
  4. Get 1 tsp red chilli powder
  5. Make ready 1/4 tsp turmeric powder
  6. Get 1 tsp salt
  7. Get 1/2 tsp cumin powder
  8. Make ready 1/4 tsp garam masala powder
  9. Make ready 1/2 tsp chat masala
  10. Make ready as required Oil for deep fry
  11. Prepare as required Water
  12. Make ready 2-3 tbsp curd
  13. Take 2 tbsp green chutney
  14. Get 2 tbsp tamarind chutney
  15. Make ready 1 small onion finely chopped
  16. Get 1 small tomato finely chopped
  17. Get Handful sev

If you have children they make a great school lunch. In a large bowl, stir together the spinach, onion, eggs, the flour and cumin; season with salt and pepper. Heat the olive oil over medium heat in a frying pan. Spoon heaping tablespoons of the spinach batter into the oil.

Instructions to make Spinach fritters chat:
  1. In a mixing bowl take gram flour add rice flour, red chilli powder, turmeric,cumin powder,garam masala,salt chat masala mix well then add water to make a lumps free thick batter.keep aside for five minutes.
  2. Heat oil in a kadhai turn the flame medium. Take spinach leaves wash well.then dip the spinach leaves in batter,coated well and fry in the oil untill they turn golden and crisp.transfer in a plate.
  3. Now arrange the fried fritters in serving plate.pour 1tbsp curd around them.spread green chutney and tamarind chutney.put sev in the middle and add chopped onion and tomato.sprinkle chat masala and little salt again spread curd and chutney.spinach fritters chat is ready to serve.

Heat the olive oil over medium heat in a frying pan. Spoon heaping tablespoons of the spinach batter into the oil. In a medium bowl, stir together bread crumbs, garlic powder, pepper and seasoned salt. Stir egg mixture and spinach into potatoes until thoroughly combined. Whisk flour, baking powder, nutmeg, salt, and black pepper together in a bowl.

So that’s going to wrap it up with this exceptional food spinach fritters chat recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!