Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, samosa chat. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Samosa chaat is a lip-smacking chaat made with samosa, chickpea curry, various chutneys and spices. Samosa chaat is a tasty way to enjoy classic samosas. Samosas served with Chole (chickpeas), and dressed with tangy, spicy chutneys. samosa chaat recipe how to make samosa matar chaat recipe with detailed photo and video recipe. a popular street food variation made by deep fried samosa and chaat chutney's and gravy's. it is idle way to finish off any left over samosa's and serve it as a lip smacking chaat recipe. there are many ways to make it as many prefer to have it with channa or chole, but in this recipe matar.
Samosa chat is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Samosa chat is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have samosa chat using 26 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Samosa chat:
- Make ready For samosa filling
- Prepare 1 cup chicken boiled shedders
- Take 1 cup cabbage
- Take 1/2 cup peas
- Make ready 1 capsicum
- Get 3 tbsp oil
- Make ready 1 tsp salt
- Prepare 2 tbsp soya sauce
- Prepare 2 tbsp chilli sauce
- Prepare 1 tbsp chilli flakes
- Get 1 tsp chilli powder
- Make ready 1 onion
- Prepare 1 tbsp ginger garlic paste
- Make ready For samosa pati
- Get 2 cups flour
- Make ready 1 tsp salt
- Get 2 tbsp oil
- Take 1/2 tsp zeera
- Get Oil for frying
- Get For assembling
- Prepare 1 cup mix fruits
- Get 1 cup yoghurt
- Prepare Meethi chutney as required
- Take 1 tomato🍅
- Get 1 green chilli
- Get Nimko
This Samosa Chaat is a another popular Indian chaat where samosa is served with chole (chickpea curry). Chaat is a broad term used for all Indian street food. It's mostly spicy, tangy and topped with yogurt and chutneys. I made this Samosa Chaat the day I made homemade Samosa but I couldn't get around sharing it until today.
Instructions to make Samosa chat:
- In a bowl sieve flour add salt zeera and oil,mix well make a soft dough by adding water rest it for 30 minutes
- Heat oil in the pan add onion when it becomes pinkish add ginger garlic paste saute it for 2 mints
- Then add chicken cook for a minute
- Add all vegetables mix well
- Add all spices and sauces one by one cook for 5 mints then switch off flame and let it cool
- Make small balls of dough, flatten it, divide it into two
- Make shape of samosa,put filling and seal it
- Heat oil in pan and fry samosa's until golden
- Now take plate,put samosa's in it crush from center,add fruits then pour meethi chutney
- Add yoghurt,then add tomato and chillies and on the top add nimko
- Samosa chat is ready
It's mostly spicy, tangy and topped with yogurt and chutneys. I made this Samosa Chaat the day I made homemade Samosa but I couldn't get around sharing it until today. The samosas should be crispy for the chaat to taste good. So put the samosas in the oven or fry in hot oil just for a minute if the samosas are not crispy enough. Arrange a couple of samosas in a serving dish and smash it with your hands.
So that’s going to wrap this up with this special food samosa chat recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
