Dal dhokli chat
Dal dhokli chat

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, dal dhokli chat. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Dal dhokli chat is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Dal dhokli chat is something which I’ve loved my entire life.

Dal dhokli is a Sunday morning delight in most traditional Gujarati households! A perfect combination of spiced whole wheat flour dhoklis simmered in Gujarati dal, traditional Gujarati dal dhokli can be classified as a sumptuous one-dish meal, but you could also serve it with rice to make it all the more. While the dal is boiling, make the dhokli, roll the dough into thin chapati. cut into diamonds. Now when the dal boils, add in dhokli one by one.

To get started with this particular recipe, we must first prepare a few components. You can cook dal dhokli chat using 24 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Dal dhokli chat:
  1. Get 250 gm wheat flour
  2. Take 50 gm yellow moong dal
  3. Make ready 1/4 tsp turmeric powder
  4. Prepare 1 tsp red chilli powder
  5. Take Pinch asafoetida
  6. Make ready 1/4 tsp cumin seeds
  7. Make ready 1/4 tsp carom seeds
  8. Take 15 ml oil for cooking
  9. Get to taste Salt
  10. Take 1 1/2 tsp Lemon juice
  11. Prepare To taste Jaggery
  12. Make ready 2 green chillies
  13. Get 1/2 inch ginger
  14. Make ready 2 tsp Curry leaves
  15. Make ready 1 tsp Coriander leaver
  16. Take 1 Chopped onions
  17. Take 1 Chopped tomatoes
  18. Make ready 2 tsp Ginger Julian
  19. Prepare 1 tsp Finely chopped chillies
  20. Prepare 1/2 Bowl Green chutney
  21. Make ready 1/2 bowl Imli ( Tamarind)chutney
  22. Make ready handful Nylon sev
  23. Make ready 1 tsp Chat masala
  24. Make ready handful Peanuts

Once the dal boils, add the dhokli pieces one by one and stir gently. Add more water if the dal thickens while boiling. Add the lime juice and chopped coriander. How to prepare Dal Dhokli ?

Instructions to make Dal dhokli chat:
  1. Knead dough for dhokli. Wheat flour, salt, carom seeds, red chilli powder, oil. Mix them well.
  2. Add water little by little. Knead tight dough. Keep dough aside for resting.
  3. Pressure cook moong dal adding turmeric and little pinch of salt.
  4. Roll dhokli dough in flat chapattis and half bake them on tawa.
  5. Cut dhokli in diamond shape.
  6. Heat oil in pan. Add cumin seed, curry leaves, slit green chillies and peanuts
  7. Add water and bring it to boil then add pressure. cooked moong dal. Again give one boil.
  8. Add jaggery and dhokli. Cook till dhokli get soft and dal get thik.
  9. Turn off the flame.
  10. Take a plate and put cooked dal DHOKLI and pour some ghee on this. Add dash of lemon juice.
  11. Garnish with green chutney, imli chutney, roasted peanuts, chopped chillies, ginger Julian and nylon sev. Add coriander leaves. Enjoy

Add the lime juice and chopped coriander. How to prepare Dal Dhokli ? It is an appropriate meal option for Jain tithis like Aatam, Chaudas and Paryushan as well. I like to make Dal Dhokli on a gloomy rainy day when I don't feel like cooking much. Do not roll the dhokli very thin.

So that is going to wrap this up for this special food dal dhokli chat recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!