Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, katori chat. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Katori chaat also known as tokri chaat is a popular chaat snack from north India. Take the chickpeas with three cups of water and salt in a pressure cooker. Tie up the tea leaves in a piece of muslin cloth and lower it into the pressure cooker. Close the lid and pressure cook till five to six whistles or till the chickpeas are soft.
Katori Chat is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Katori Chat is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook katori chat using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Katori Chat:
- Take 1 bowl made of maida flour(Gram flour)
- Take 1 boiled chopped potato
- Get 2 tsp boiled black cheakpeas
- Make ready 1/2 cup Chopped onion and tomato
- Get 1 chopped green chilli
- Take 1/2 cup curd
- Prepare 2 tsp imli (tamarind)chutney
- Make ready 1 tsp sev
- Get to taste Salt and red chilli powder
- Make ready 1/2 tsp Chaat masala
- Make ready 1/2 tsp Chopped Coriander leaves
Katori chaat is an amazingly delicious and palatable street food of India. Deep fried katoris made with flour are filled with your favorite toppings and topped with sweet and sour chutneys. Katori mean a small basket or a bowl. Katori chaat is a potpourri of lots of delicious flavour, taste and texture and it is serve in edible bowl.
Instructions to make Katori Chat:
- Take 1 maida katori put chopped potato and cheakpeas in it
- Now add Chopped onions tomato Salt red chilli powder chat masala curd imli chutney sev and lastly Coriander leaf
Katori mean a small basket or a bowl. Katori chaat is a potpourri of lots of delicious flavour, taste and texture and it is serve in edible bowl. Generally we eat chaat in environment friendly bowl made with banana leaves, but katori chaat served in edible munching bowls and these bowls are great add on in the taste. 'Katori or tokri' refers to a bowl or canopies that are filled with potatoes and chutneys and 'chaat' is the term used for savory Indian street snacks. No doubt making the fried version of katoris seem like a daunting task but the end product is D-licious. These crunchy savory bowls or shells will make your taste buds watery.
So that is going to wrap this up for this exceptional food katori chat recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
