Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, jello rabrie kheer. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rabri Kheer a special dessert for Eid. Rabri kheer is ready, transfer it to a bowl and garnish with finely chopped cashews and almonds. You can served it chilled or warm. Pudding, Kheer, Jelly, Custard Recipes in English Puddings, custards, mousse and flans are comfort foods for many people.
Jello Rabrie kheer is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Jello Rabrie kheer is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook jello rabrie kheer using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jello Rabrie kheer:
- Make ready 2 kg Milk
- Get 1/4 kg Khoya
- Take 1 tin Condensed Milk
- Make ready 1 cup RIce
- Prepare 1/2 cup Sugar
- Prepare 1/2 tsp Green Cardamom powder
- Get 2 tbsp Almonds and extra for garnish
- Make ready 2 tbsp Pistachioand extra for garnish
- Get 1 strawberry Jelly packet or own choice flavour
Whip the chilled cream until it is light and keep aside. Kheer is the original rice pudding, which became part of western cuisine through the British. I like this, but my husband and son didn't (too 'spicy' for them). See more ideas about recipes, indian food recipes, cooking.
Instructions to make Jello Rabrie kheer:
- First make jelly as per instructions and keep in fridge to set. - - 1. Now Soak 1 cup rice for 4 hours and then blend them to make powder form. - - 2. Boil 2 kg milk in pan and then add rice powder and allow to cook until it milk thickens.
- 3.Then add ½ cup of sugar, 1 tin condensed milk, ½ tsp of cardamom powder. - - 4. When water dries then add, ¼ kg khoya,2 tbsp of almonds and 2 tbsp of pistachio and then remove from flame.
- Now in serving glass or bowl, cut jellies in shapes as like, then add layer of these jellies in glass, then pour kheer in it again add jellies stick to wall of glass, more pour on kheer.. Topped with jelly some nuts, chill it and enjoy yu'mmmlious💖 it's superb combo of jelly and kheer 💖😘
I like this, but my husband and son didn't (too 'spicy' for them). See more ideas about recipes, indian food recipes, cooking. Rice kheer is a popular Indian sweet dessert made with basmati rice, milk, nuts and saffron. Rice kheer is easy to make and is made with a one pan or one pot method. To know this extremely delightful kheer recipe.
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