Easy Watermelon Jello
Easy Watermelon Jello

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy watermelon jello. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Place diced watermelon in a blender or food processor. Cover and blend or process until smooth. In a small saucepan, over medium heat, warm the remaining watermelon juice and the sugar until the sugar has dissolved. Whisk in the gelatin mixture and lemon juice.

Easy Watermelon Jello is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Easy Watermelon Jello is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have easy watermelon jello using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Watermelon Jello:
  1. Prepare 1/2 big watermelon
  2. Make ready 1/4 cup or more sugar
  3. Prepare 2 tbsp gelatin
  4. Get 1/4 cup cold water

Place four cups of chopped watermelon into a blender and process into a puree. Using paper towels, dry off the inside of each watermelon half. Pour the bowl of prepared Jello mixture into the hollowed out watermelon halves. Place mashed watermelon in a jelly bag to strain juice (optional).

Instructions to make Easy Watermelon Jello:
  1. Scoop watermelon out of shell. Do not discard it
  2. Blend watermelon into juice
  3. Strain the juice. You can add little lemon juice for a tangy flavour or skip it
  4. Warm the juice with sugar until sugar dissolves completely. Adjust sugar depending on sweetness of watermelon
  5. Sprinkle gelatin over cold water. Rest for 5-10 minutes until spongy. Dissolve Gelatin over low heat or microwave. Stir until it dissolve completely. Add to watermelon juice and mix well
  6. Pour the juice in the shell and let it rest until jelly is set preferably overnight
  7. Trim the top layer of watermelon to evenly layer the jelly
  8. Slice and serve

Pour the bowl of prepared Jello mixture into the hollowed out watermelon halves. Place mashed watermelon in a jelly bag to strain juice (optional). Combine watermelon juice, vinegar, lemon juice, and pectin in a large sauce pan. Add the watermelon jello to the boiling water and stir until completely dissolved. In a separate cup, add sour apple schnapps.

So that’s going to wrap this up for this special food easy watermelon jello recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!