Pomegranate And Grape Jello Salad With Smoked Salmon
Pomegranate And Grape Jello Salad With Smoked Salmon

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pomegranate and grape jello salad with smoked salmon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pomegranate And Grape Jello Salad With Smoked Salmon is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Pomegranate And Grape Jello Salad With Smoked Salmon is something which I have loved my entire life. They’re fine and they look fantastic.

Place onion slices in a single layer on foil. Top with salmon; sprinkle with salt. Sprinkle with pomegranate seeds; drizzle with oil. Top with a second piece of foil.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pomegranate and grape jello salad with smoked salmon using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pomegranate And Grape Jello Salad With Smoked Salmon:
  1. Get 1 Pomegranate / seeds
  2. Take 150 grams Seedless grapes / cut half
  3. Make ready 150 grams Smoked salmon
  4. Get 1 bunch Mint for garnish
  5. Make ready jello
  6. Get 80 grams Gelatin
  7. Get 1 cup Pomegranate juice to boil and mix with gelatin
  8. Get 100 ml Red wine
  9. Take 100 ml Pomegranate juice to make sauce
  10. Prepare 200 grams Fruit cheese

In a large bowl, dissolve gelatin in boiling water. Stir in cold water, pomegranate seeds and pineapple. Combine sour cream and mayonnaise; spread over gelatin. Aida Mollenkamp packs tart (pomegranate), bitter (watercress, arugula) and sweet flavors (honey, pear) into this spicy salad.

Steps to make Pomegranate And Grape Jello Salad With Smoked Salmon:
  1. Make jello ,mix jello with half of pomegranate juice bring to boil ,stir well ,heat off ..and mix with cold pomegranate juice ..pour into serving plate bring to chill until almost firm
  2. Prepare pomegranate seeds,and cut seedless grapes in half and add in jello plate ,bring to chill one more hour until jello firm
  3. Meanwhile bring 50 ml promegranate juice to boil with red wine ..until reduct and thickness to make sauce
  4. Bring serving plate out from refrigerator ,cover with smoked salmon ,fruit cheese ,garnish with mints ,top with red wine reduct sauce and serve chill

Combine sour cream and mayonnaise; spread over gelatin. Aida Mollenkamp packs tart (pomegranate), bitter (watercress, arugula) and sweet flavors (honey, pear) into this spicy salad. Remove the salmon from the paper and transfer to a serving platter. Spread some tahini dressing on top, then cover with the herb crust. Sprinkle on the pomegranate seeds and drizzle over a little pomegranate molasses (if using).

So that is going to wrap it up for this exceptional food pomegranate and grape jello salad with smoked salmon recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!