Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mulled apple juice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mulled Apple Juice is a lovely winter warmer drink and the perfect alternative to mulled wine. This warm apple drink, is ideal for entertaining kids and adults who do not drink wine. The addition if cinnamon and spices along with orange makes the Mulled Apple Juice very energizing. Serve mulled apple juice as an option in your cocktail party with Paneer Satay Recipe, Gobi. Mulled cider is unsweetened, unfiltered apple juice that's infused with spices and served hot during the cold months.
Mulled Apple Juice is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Mulled Apple Juice is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mulled apple juice using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mulled Apple Juice:
- Make ready 1 litter apple juice (make from fresh Apples)
- Make ready strips orange peel
- Get 1 cinnamon stick, plus extra to garnish, if you like
- Get 3 cloves
- Prepare to taste Sugar
- Get cubes Ice
What is mulled cider without cinnamon? A staple in mulled cider and wine recipes. It's called mulled cider because you'll start with a jug of sweet apple cider, and then simmer the beverage over low heat with oranges, cranberries, cinnamon and cloves. The mulling spices and fruit infuse the cider, transforming it from a cold fruit juice into a warm, flavorful beverage.
Instructions to make Mulled Apple Juice:
- Wash apples thoroughly under running water. - Cut the apples and remove the core and seeds. - Add them to a blender jar. If using a juicer, then run the machine and add them to the chute. - If made in a blender, pass it through a strainer.
- Simmer the apple juice with the strips of orange peel, cinnamon stick and cloves for about 5-10 mins until all the flavours have infused. Sweeten to taste. - Serve each drink with a little orange peel and a piece of cinnamon stick, if you like & some ice cubes.
- Enjoy ! š¹
It's called mulled cider because you'll start with a jug of sweet apple cider, and then simmer the beverage over low heat with oranges, cranberries, cinnamon and cloves. The mulling spices and fruit infuse the cider, transforming it from a cold fruit juice into a warm, flavorful beverage. Directions Place the cinnamon stick, cloves, allspice and bay leaf on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. In a large saucepan, combine the apple cider, juices, orange zest, brown sugar, salt and spice bag. Place cinnamon sticks, ground cloves, allspice berries, orange peel, and lemon peel in a medium saucepan.
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