Evening Snacks (Rice flour made)
Evening Snacks (Rice flour made)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, evening snacks (rice flour made). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Snacks to Make at Home Ribbon sev is a similar snack where the dough is made with rice flour, besan and butter, shaped into thin strips and deep fried to perfection. Crispy Evening Snack made with Rice Flour. Take a bowl and add in two cups of cooked rice.

Evening Snacks (Rice flour made) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Evening Snacks (Rice flour made) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook evening snacks (rice flour made) using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Evening Snacks (Rice flour made):
  1. Get 1 1/2 cup rice flour
  2. Take As required Water for kneeding
  3. Get 1 big onion (finely chopped)
  4. Get 1 capsicum (finely chopped)
  5. Get 1 carrot (finely chopped)
  6. Make ready As per choice: vegetable of your choice(finely chopped)
  7. Get As per taste Salt
  8. Get 1 1/2 tsp Red chilli powder
  9. Prepare 1 tsp garam masala
  10. Get As required Oil to deep fry

You also need a special Thenkuzhal press to make this addictive snack. Method to make rice flour at home explained with step by step pics. during festival time many snacks are made which has rice flour as one of the main ingredient. i have shared many rice flour recipes on blog like murukku, ribbon pakoda,omapodi, modak, kozhukattai, banana appams, dosa, idiyappam etc. Paalakaayalu, a tiny and crunchy ball, is an Andhra savoury made with rice flour and the right amount of seasonings. It can be nibbled on in the evening with a hot cup of tea.

Instructions to make Evening Snacks (Rice flour made):
  1. In a bowl, add rice flour, all the finely chopped vegetables, chilli powder, salt and some garam masala and with the help of water Knead a dough. Set it aside for 10mins.
  2. Now, make small balls out of this dough like you make for chapati and press it slightly between your hands. (You will need to wet your hands a little everytime you make a ball and press it).
  3. Now in a kadhaai(wok), heat up the oil for deep frying. Once the oil is hot, start adding the flattened balls in the oil.
  4. Fry them until golden. Take them out in a plate and savour them with some ketchup/coriander chutney/mint chutney and some tea.

Paalakaayalu, a tiny and crunchy ball, is an Andhra savoury made with rice flour and the right amount of seasonings. It can be nibbled on in the evening with a hot cup of tea. Combine the flour,salt, hing,ginger, green chillies and curry leaves in a mixing bowl. Now add water slowly to form a firm dough. Heat the oil for deep frying.

So that’s going to wrap it up with this special food evening snacks (rice flour made) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!