Crunchy snack (pakoray) with tea
Crunchy snack (pakoray) with tea

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crunchy snack (pakoray) with tea. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Traditional, Bold, Honey Roasted and Oven Roasted Flavors. Great recipe for Crunchy snack (pakoray) with tea. #joy Sardiyon main aksar sham ki chaye ke sath best snacks pakoray lagtay hain. Crunchy chicken pakoda is the perfect snack that goes superbly well with your refreshing evening tea. Here is the pretty simple recipe for south Indian style chicken pakoda.

Crunchy snack (pakoray) with tea is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Crunchy snack (pakoray) with tea is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook crunchy snack (pakoray) with tea using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crunchy snack (pakoray) with tea:
  1. Take 2 , cup beasan
  2. Prepare 1 , tsp laal pissi mirch
  3. Get 1 ,tsp namak
  4. Prepare 1 ,tbsp sabit sookha dhaniya
  5. Prepare 1 ,tbsp zeera
  6. Get 1/2 ,tsp haldi
  7. Get 3 ,hari mirch
  8. Make ready 1 , tsp baking powder
  9. Take 1 , leemo ka ras
  10. Take 1/2 , gathi hara dhaniya

Potato Pakora, Paneer Pakora, Chilli Pakora, Cabbage Pakora - the list goes on and on. Baby Corn Pakora is another option that we like to include in our snack menu. Like all other foods, whole baby corn can be dipped in a spicy batter and deep fry until crispy and golden. Aloo pakora recipe, quick and easy tea time snack recipe, recipe of aloo pakora with full video in Tamil and step by step instructions.

Steps to make Crunchy snack (pakoray) with tea:
  1. #Besan main namak, lal pissi mirch, haldi, sabit sookha dhaniy, zeera, baking poeder, leemo nichorh ke besan main achi tarah mix kar lain.
  2. Mix karnay ke bad 15, mint rest dein dain.
  3. Itnay main piya bareek slice main kat lain, aloo chips ke jaisay kat lain.patlay gol gol.
  4. N. adha tamater chota chota kat ke n, green chilli hara dhaniya chota chota kat ke besan main mix kar lain.aloo ka besan thora patla kar lain
  5. Piyaz,tmater,aloo wala besan thora thick n aloo wala thora patla rakhna hai.
  6. Abb karahi main oil garam kar ke pakoray bana lain. pakoray bana lain๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹ n chaye ke sath enjoy

Like all other foods, whole baby corn can be dipped in a spicy batter and deep fry until crispy and golden. Aloo pakora recipe, quick and easy tea time snack recipe, recipe of aloo pakora with full video in Tamil and step by step instructions. Aloo pakora is a North Indian version of our Potato Bajji. But there are few differences between both. Recently I visited one of my friend's house for tea on a weekend evening.

So that’s going to wrap it up with this exceptional food crunchy snack (pakoray) with tea recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!