Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chickpea snack. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Air-fried chickpea snacks are intensely flavored and incredibly crunchy. Drying the chickpeas is essential to a good crunch, so don't skip this step. If you have time, leave them out on the counter to dry for an hour or two before frying. They're great on their own, but also yummy on top of a salad.
Chickpea snack is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Chickpea snack is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have chickpea snack using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chickpea snack:
- Take 1 can chickpeas in brine
- Get 1/2 tspn Paprika
- Take 1/2 tspn Coriander
- Take 1/4 tspn Turmeric
- Get 1 little Ground pepper
- Take 1/2 tspn Six gun grill spice
- Get Half spoon of raw honey
- Prepare 1 tspn Cinnamon
- Make ready 1 tspn clover butter
You can use any spices you like or adjust the spice to your taste. I snack on them by the handful, or scatter them on salads or roasted vegetables or creamy dips, or mix them into pasta at the last minute, pretending they're much more expensive toasted pine nuts. To make basic hummus, just blend your chickpeas in a food processor with tahini, lemon juice, garlic and water until smooth. Season with salt and pepper, transfer to a bowl and drizzle with EVOO.
Instructions to make Chickpea snack:
- Set oven at 190 degrees Celsius and spread butter on baking pan
- Drain chickpeas of Brine and put in mixing bowl (U can choose to remove or leave top layer of chickpeas. I left mine on)
- Add a tip of tspn of all spices and honey to the chickpeas to coat them. Transfer the coated chickpeas onto your baking tray and put in oven for 35 minutes… Checking they don't burn. Enjoy!
To make basic hummus, just blend your chickpeas in a food processor with tahini, lemon juice, garlic and water until smooth. Season with salt and pepper, transfer to a bowl and drizzle with EVOO. Try these chickpeas with my Curry Roasted Fennel Salad, Garlicky Kale Salad, Sweet Potato Noodle Pasta, Curried Butternut Squash Soup, Butternut Squash Pizza, Greek Goddess Bowl, or Sweet Potato Chickpea Buddha Bowl! They'd also be equally tasty on my Mediterranean Baked Sweet Potatoes. Chickpea Health Benefits Chickpeas help control blood sugar.
So that’s going to wrap this up for this special food chickpea snack recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
