Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, crunchy spicy chickpeas snack. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crunchy Spicy Chickpeas Snack is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Crunchy Spicy Chickpeas Snack is something which I have loved my entire life.
Roasted chickpeas are a healthy substitute for not-so-healthy snacks such as potato chips, and will give you that salty and flavorful crunch you are looking for with completely natural, unprocessed ingredients. You can eat them on their own, add them to a trail mix, or even use them in place of croutons in a salad. Pour chickpeas into a baking dish; drizzle olive oil over the top and season with cumin, paprika, cayenne pepper, salt, and black pepper. Roasted chickpeas are a popular snack these days because of how healthy and delicious they are.
To begin with this particular recipe, we have to prepare a few components. You can cook crunchy spicy chickpeas snack using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crunchy Spicy Chickpeas Snack:
- Make ready 1 cup boiled chickpeas
- Make ready 1 tbsp gram flour
- Get 1 tbsp rice flour
- Make ready 1/4 tsp turmeric powder
- Make ready 1/2 tsp garam masala powder
- Get 1/4 tsp cumin powder
- Make ready 1/4 tsp chilli powder
- Prepare 1/4 tsp roasted cumin-carom powder
- Get 1/2 tsp chaat masala powder
- Prepare 1/2 tsp black salt
- Take 1/2 tsp kasuri methi
- Make ready as required Oil for frying
After they cool, store them in an airtight container for a few days. Just pop them back in the oven for a few minutes to crisp them back up. HOW TO MAKE SUPER CRUNCHY ROASTED CHICKPEAS First - Drain (save that bean juice for baking) and rinse the chickpeas and put them in a bowl. Second - Whisk the spices together in a small bowl, sprinkle over the chickpeas, and stir until the beans are covered in the spices.
Steps to make Crunchy Spicy Chickpeas Snack:
- In a bowl take all ingredients and mix well by tossing make sure that you have to don't touch the chickpeas mixture with your hand and when it's coated nicely from flour and spices then keep it aside at least for 1 hour.
- Heat oil in a pan, gradually add chickpeas and fry it on medium flame until it becomes golden brown and crunchy.
- Crunchy Spicy Chickpeas Snack is ready to serve.
HOW TO MAKE SUPER CRUNCHY ROASTED CHICKPEAS First - Drain (save that bean juice for baking) and rinse the chickpeas and put them in a bowl. Second - Whisk the spices together in a small bowl, sprinkle over the chickpeas, and stir until the beans are covered in the spices. The drier you get them, the crunchier they'll be! In a medium bowl, add dried chickpeas, olive oil, cumin, chili powder, cayenne pepper and salt. Spread chickpeas out on a parchment paper-lined baking sheet.
So that’s going to wrap it up for this exceptional food crunchy spicy chickpeas snack recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
