Vegetarian snack Tandoori Soya Chaap
Vegetarian snack Tandoori Soya Chaap

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetarian snack tandoori soya chaap. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tandoori malai soya chaap recipe is a dish which is most loved in the many parts of Delhi. This recipe is a pure vegetarian dish but is considered equivalent to non-vegetarian dishes. It is a delicious snack and has a mouth-watering flavor of spices. You can be served as a starter.

Vegetarian snack Tandoori Soya Chaap is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Vegetarian snack Tandoori Soya Chaap is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have vegetarian snack tandoori soya chaap using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vegetarian snack Tandoori Soya Chaap:
  1. Take 1/2 cup Soya chunks
  2. Get 1/2 cup Soya beans
  3. Get 1/2 cup Maida
  4. Take 1/2 cup atta
  5. Make ready to taste (1tsp) Salt according
  6. Prepare 8-10 Ice -cream Sticks

I am also sharing some veg chaap starters recipe which is "Tandoori chaap tikka" which gives a tandoori flavour to it.</p> <!– /wp:paragraph –> Tandoori Soya Chaap is a delicious vegetarian snack which can be easily made at home. Tandoori Style Soya Chaap Curry is a spicy dish where tandoori style marination plays the key role and make the chaap even more tender packed with flavors. Serve Tandoori Style Soya Chaap Curry along with Tomato Onion Cucumber Raita and Whole Wheat Lachha Paratha for a weekday meal. Give it a try. you will love it.

Steps to make Vegetarian snack Tandoori Soya Chaap:
  1. Method- - 1.Take a bowl of water and Soaked soya beans Dal for 7-8hrs
  2. 2.Grind and make a fine Paste. - 3.Now take boiled water and Soaked Soya chunks for few minutes.
    1. After few minutes Soya chunks soft and cool down grind it make a paste.
  4. 5.Take a big Bowl add Soya beans paste and add Soya Chunk paste to it.
  5. 6.Mix Maida,Atta and Salt mix well and make and with help of some little water knead a dough.
  6. 7.Flatten the dough like Chapatti and cut into strips.
  7. 8.Roll the long piece on the sticks. - 9.Take a Kadai full of water and heat it.When water boil add all sticksand let it boil a little.
  8. 10.Now drain the water and let it cool down. - 11.Soak the chap in cold water for few minutes.
  9. 12.Then remove from water.
  10. Homemade and healthy Chap are ready to cook.

Serve Tandoori Style Soya Chaap Curry along with Tomato Onion Cucumber Raita and Whole Wheat Lachha Paratha for a weekday meal. Give it a try. you will love it. We are happy to announce that we have finally filled the gap of the missing vegetarian "Soya Chaap" in Canada by bringing it right here in Canada. At Punjabi Chaap corner, we strive hard to ensure that we provide the best quality chaap with the freshiest ingredients to ensure that you get the best flavor. Soya Malai Chaap is a dish which is most loved in The Nothern and many parts of Delhi.

So that is going to wrap this up with this exceptional food vegetarian snack tandoori soya chaap recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!