Prawn Pasta
Prawn Pasta

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, prawn pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This Creamy Garlic Prawn Pasta is for all those nights when nothing but a creamy pasta will do! This pasta version of Creamy Garlic Prawns features pasta smothered in a creamy sauce infused with garlic flavour, and tossed through with plump prawns (shrimp). It's indulgent but not ridiculously rich. Every pasta lovers' dream come true!

Prawn Pasta is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Prawn Pasta is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have prawn pasta using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Prawn Pasta:
  1. Take 2 stalks Parsley
  2. Prepare 2/10 of butter cube
  3. Make ready 2 tbsp Chopped Garlic
  4. Get 1 L Thickening cream
  5. Prepare 1 tsp cheese
  6. Take Pasta (Linguini or Angel Hair)
  7. Take Prawn
  8. Take Salt and Pepper
  9. Make ready Mushroom flavoring

Spice up suppertime with our Cajun Shrimp Boil Pasta or get a taste of the coast with our Shrimp Destin Linguine. If you're looking for the lighter side of pasta night, our Pasta Primavera with Shrimp is filled with veggies, and our Orzo Salad with Shrimp and Lemon Dressing is a healthy and bright way to enjoy lunch or dinner. Seafood pasta with shrimp and scallops and lots of garlic is seriously one of the fastest and most delicious meals you can make with pasta! If you love shrimp, scallops, butter and garlic, this seafood pasta is for you!

Steps to make Prawn Pasta:
  1. Boil pasta in a separate pot with salt and little bit of oil (olive). When pasta is about 75% cooked, remove from heat and set aside. Keep it soaked in the water.
  2. In a small pan, sauté prawn with 1/10th butter (not too cooked) and put aside
  3. In bigger a bigger pan, sauté garlic with remaining butter until aroma comes out. Add salt (1 tsp).
  4. Pour in thickening crème with 2 tbsp pasta water and let boil for awhile
  5. Take the set aside prawn to add into the cream sauce
  6. Add mushroom powder to taste (1 tsp) if not salty enough add salt
  7. Add 1 tsp of cheese to sauce to thicken slightly
  8. Drain pasta with drainer, then add into the cream sauce.
  9. Add parsley into sauce. Turn off heat. Mix well.
  10. Pasta is ready to be served. (optional) Garnish with parsley

Seafood pasta with shrimp and scallops and lots of garlic is seriously one of the fastest and most delicious meals you can make with pasta! If you love shrimp, scallops, butter and garlic, this seafood pasta is for you! As an Amazon Associate I earn from qualifying purchases. First put the frozen prawns in a bowl and cover with warm water to defrost them. I always add a few drops of olive oil to the pasta when I am boiling it.

So that’s going to wrap this up for this special food prawn pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!