Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stove top buttered chicken w/ lemon zested angel pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta is something that I’ve loved my entire life. They’re fine and they look wonderful.
Great recipe for Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta. Transfer chicken to a plate and add butter to skillet. Let melt, then add garlic and red onion. Cook, stirring occasionally, until soft, then add.
To begin with this recipe, we have to first prepare a few ingredients. You can have stove top buttered chicken w/ lemon zested angel pasta using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta:
- Make ready 6 boneless chicken breast
- Get 1 teaspoon garlic
- Make ready 3 tablespoons butter
- Prepare 1 teaspoon oregano
- Get Dash pepper/salt (barely)
- Take 1 teaspoon parsley
- Get 4 servings of angel pasta
Pour chicken and sauce over pasta. Garnish with fresh lemon slices and fresh parsley. Add the lemon zest and juice. You sear chicken in a skillet, then make the sauce in the chicken drippings (one of my go-to cooking methods).
Instructions to make Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta:
- Melt butter and add garlic, pepper, oregano.
- Once melted add chicken. Occasionally check the bottom part and use a spoon to coat the top of the chicken with the melted buttery mixture. Cook throughly (no salmonella over here boo!)!
- While chicken is cooking cook pasta according to package. But I add parsley to the pasta as it’s cooking (like a dash). Cook according to the thickness of the chicken! It should look like this afterwards
- Pasta should be done! Drain and add a bit more parsley and butter to the pasta with a pinch of lemon zest (shaved lemon) or substitute with a teaspoon of lemon juice. Mix until fully coated.
- Serve with Cesar Salad!
Add the lemon zest and juice. You sear chicken in a skillet, then make the sauce in the chicken drippings (one of my go-to cooking methods). The sauce is super lemony from freshly squeezed juice, slices, and zest, flavorful. Add lemon juice, half-and-half, and a ladle of the pasta water to the garlic oil mixture. Raise the heat to med-low to med heat until the sauce begins to bubble.
So that’s going to wrap it up with this exceptional food stove top buttered chicken w/ lemon zested angel pasta recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
